Food Truck

The Simply Pure food truck is the first and only 100% plant based food truck in the state of Nevada. Our food truck is more than just a mobile kitchen; it's a passionate endeavor to redefine the dining experience. Founded by Michelli Kaltsas and Chef Stacey Dougan with a vision to merge culinary creativity with ethical dining, we are inspired by the belief that good food should be both delicious and compassionate. From the meticulous selection of fresh, locally-sourced ingredients to the artful crafting of each menu item, we take pride in delivering a dining experience that transcends expectations. Join us on this flavorful journey, where every bite tells a story of sustainability, innovation, and a deep respect for the planet.